**[Verse 1]**
“We won’t get anywhere
if we keep talking,”
I said, and quickly
mixed the meringue
and egg yolk mixture.
**[Pre-Chorus 1]**
I took a chiffon cake mold out of the cupboard.
**[Chorus 1]**
Long ago, when we would visit my grandparents’ house,
a basket would slide down from the ceiling,
and inside the basket would be delicious, fluffy steamed buns,
made from flour, brown sugar, and leavened with baking powder.
**[Verse 2]**
My wife asked, “What?
When did you buy that?”
I replied, “It’s been there
since the beginning.”
**[Pre-Chorus 2]**
“It’s an essential item for a happy newlywed life,” I replied.
**[Chorus 2]**
Long ago, when we would visit my grandparents’ house,
a basket would slide down from the ceiling,
and inside the basket would be delicious, fluffy steamed buns,
made from flour, brown sugar, and leavened with baking powder.
**[Instrumental Solo]**
**[Verse 3]**
Then I placed it in
the preheated oven.
“Now all that’s left is
To wait for it to bake,” I said.
**[Pre-Chorus 3]**
“I’m looking forward to it,” she replied.
**[Chorus 3]**
Long ago, when we would visit my grandparents’ house,
a basket would slide down from the ceiling,
and inside the basket would be delicious, fluffy steamed buns,
made from flour, brown sugar, and leavened with baking powder.
**[Bridge]**
She said, “Maybe fluffiness is a tradition of love.”
**[Final Chorus]**
Long ago, when we would visit my grandparents’ house,
a basket would slide down from the ceiling,
and inside the basket would be delicious, fluffy steamed buns,
made from flour, brown sugar, and leavened with baking powder.
**[Instrumental Solo]**
**[Fade Out]**
**Sound:** A fusion of disco with a 16-beat rhythm, featuring acoustic drums, slap electric bass, acoustic piano, side electric guitar, a horn section, strings, falsetto male vocals, female harmonies, and jazzy improvisation with a chord progression and chromatic approach.
**Verse Theme:** egg yolk
**Pre-Chorus Theme:** cake mold
**Chorus Theme:** fluffy
**Key:** B Major
**BPM:** 130
**Duration:** 4:00
**Title:** The secret of chiffon cake
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